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Receta Orange Sweet Potatoes With Oatmeal Topping
by Global Cookbook

Orange Sweet Potatoes With Oatmeal Topping
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Ingredientes

  • 5 lb Sweet potatoes (about 7 large)
  • 1/4 c. Brown sugar
  • 1/4 c. Oj
  • 1/4 c. Sweet orange marmalade
  • 1 Tbsp. Grated peeled ginger
  • 1/4 c. Prepared butter buds
  •     (optional -- I just used
  •     Water because some
  •     People in philly fatfree are
  •     Vegan, 1/4C is half a Pk )
  • 1 box Obies oatmeal cookie
  •     Mix

Direcciones

  1. Bake the sweet potatoes till very soft. Allow to cold.
  2. In a bowl, mash together the first 6 ingredients (peel the potatoes first!). Pour into a 13x9x2 pan (I used an extra large pie pan).
  3. In a separate bowl, mix up the obies mix, so which it is not overly wet (the
  4. directions say to add in 1/4 c. of water, and then add in water by the Tbsp.. I think I probably added 2 or possibly 3 Tbsp..) Cover and refrigeratefor 2 hrs.
  5. Crumble oatmeal topping over potato mix, till it's proportionately distributed.
  6. Bake at 350F till golden, about 10-15 min. (Make sure the oatmeal has cooked through!) If the oatmeal starts to turn white, take it out - it's drying out.
  7. Good alternative to marshmallow topped sweet potatoes. Has the Jackie Manni seal of approval. =-)