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Ordinary Rasam - Recipe Cost

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3 Tbsp. Red gram dal (pigeon peas, toor dal), picked over & rinsed
    A lemon-sized piece of tamarind pulp
1/2 tsp Asafoetida pwdr
2 tsp Rasam pwdr
    Salt, to taste
    Coriander leaves, to garnish
1 x Red chili, halved
    A few curry leaves
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Water 1/4 cup
n/a
 
2 x Tomatoes, diced 1/2 tomatoes
$1.99 per pound
$0.14
2 1/2 c. Water (extra) 1/2 cup
n/a
 
2 tsp Ghee 1/2 teaspoon
n/a
 
1 tsp Brown mustard seeds 1/4 teaspoon
$4.55 per 1 3/8 ounces
$0.09
1/2 tsp Cumin seeds 1/8 teaspoon
$1.69 per 1 1/4 ounces
$0.01
Total per Serving $0.24
Total Recipe $0.97
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