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Receta orzo salad with chickpeas, feta and fresh dill

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1 voto | 570 views
Raciónes: 8

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 140g
Recipe makes 8 servings
Calories 327  
Calories from Fat 128 39%
Total Fat 14.49g 18%
Saturated Fat 3.12g 12%
Trans Fat 0.22g  
Cholesterol 13mg 4%
Sodium 477mg 20%
Potassium 217mg 6%
Total Carbs 40.06g 11%
Dietary Fiber 4.2g 14%
Sugars 2.18g 1%
Protein 9.49g 15%
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