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Receta Orzo With Spinach And Feta
by Global Cookbook

Orzo With Spinach And Feta
Calificación: 0/5
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  Raciónes: 8

Ingredientes

  • 5 c. Water
  • 2 c. Orzo Uncooked
  • 2 1/2 c. Coarsely Minced Spinach Note 1
  • 1 c. Crumbled Lowfat Feta Cheese
  • 1 tsp Extra Virgin Extra virgin olive oil Note 2
  • 1 tsp Grated Lemon Rind
  • 1 Tbsp. Fresh Lemon Juice
  • 1/2 tsp Salt

Direcciones

  1. Note 1: Original recipe used 5 CNote 2: Original recipe used 1 Tbsp
  2. Bring water to a boil in a med saucepan. Add in orzo. Cook 10 minutes; drain. Rinse with cool water; drain.
  3. Combine pasta, spinach, and feta in a large bowl. Combine oil and remaining ingredients in a small bowl. Drizzle lemon mix over pasta mix; toss well to coat.
  4. Yield: 8 servings (serving size: 1 C)
  5. This was pretty good.