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Receta Orzo With Sun Dried Tomatoes
by Global Cookbook

Orzo With Sun Dried Tomatoes
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Ingredientes

  • 1/2 c. sun-dry tomatoes
  • 1 c. boiling water
  • 1/2 c. plus 2 Tablespoons fat free canned
  •     chicken stock
  • 1/2 c. sliced onion
  • 1/4 lb sliced mushrooms
  • 1/4 lb orzo, (1/2 c. uncooked)
  • 1/2 c. fresh basil, minced
  •     salt and freshly grnd
  •     black pepper to taste

Direcciones

  1. Place pot with 2 to 3 qts water on to boil for orzo. Cut sun-dry tomatoes into small pcs and place in a bowl. Pour boiling water over them and let sit 5 min. Heat 2 Tablespoons chicken stock in a nonstick pan and sautee1 minute.
  2. Drain the tomatoes, add in them and remaining chicken stock to mushrooms. Raise heat and reduce liquid by half. When orzo water comes to a boil, add in orzo and boil for 10 min. Drain. In a serving bowl, toss orzo with vegetable mix. Sprinkle with basil and add in salt and pepper to taste.