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Oven Baked Curry Gluten - Recipe Cost

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2 sm taro roots peeled, and
    cut into 1/4" slices
5 x button mushrooms sliced
2 tsp vegetarian oyster-flavoured sauce
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. unsalted butter 2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
3 Tbsp. all-purpose flour 2 1/4 teaspoons
$2.99 per 5 pounds
$0.01
3 x baby bok choy cut into quarters 3/4 bok choy
$1.49 per pound
$0.03
5 x fresh shiitake mushrooms sliced 1 1/4 shiitake mushrooms
$4.99 per 4 ounces
$1.05
1/3 c. sliced bamboo shoots 1 tablespoon
$1.49 per 8 ounces
$0.08
1/3 c. fresh gluten thinly sliced 1 tablespoon
$2.71 per 6 1/2 ounces
$0.29
2 Tbsp. unsalted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 tsp chopped ginger 1/4 teaspoon
$2.99 per pound
$0.00
1 tsp chopped garlic 1/4 teaspoon
$4.00 per pound
$0.01
1 Tbsp. sugar 3/4 teaspoon
$1.44 per pound
$0.01
2 tsp curry pwdr 1/2 teaspoon
$3.49 per 6 ounces
$0.02
1 1/2 tsp salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp cumin 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.03
1 c. water 1/4 cup
n/a
 
1/4 c. heavy cream 1 tablespoon
$3.89 per pint
$0.12
1/4 c. coconut lowfat milk 1 tablespoon
$2.79 per item
$0.04
Total per Serving $1.85
Total Recipe $7.41
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