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Oven Dried Plums Martha Stewart Living - Recipe Cost

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    Freshly grnd pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
4 lb Plums 10 2/3 oz
$2.49 per pound
$1.66
1 Tbsp. Sugar 1/2 teaspoon
$1.44 per pound
$0.01
1 tsp Kosher Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 Tbsp. Balsamic vinegar 1/2 teaspoon
$6.59 per 17 fluid ounces
$0.03
1 Tbsp. Extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
3 Tbsp. Fresh thyme leaves (about 15 sprigs) 1 1/2 teaspoons
$1.99 per cup
$0.06
Total per Serving $1.80
Total Recipe $10.79
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