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Receta Oven Fried Chicken Chimichangas
by Global Cookbook

Oven Fried Chicken Chimichangas
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  Raciónes: 6

Ingredientes

  • 2/3 c. Picante sauce
  • 1 tsp Grnd cumin
  • 1/2 tsp Dry oregano, crushed
  • 1 1/2 c. Cooked chicken, minced
  • 1 c. Cheddar cheese, shredded
  • 2 x Green onions, minced
  • 6 x Flour tortillas, 8 inches
  • 2 Tbsp. Butter or possibly margarine, melted

Direcciones

  1. Mix picante sauce, cumin, oregano, chicken, cheese, and onions. Place about 1/2 c. chicken mix in center of each tortilla. Fold opposite sides over filling. Roll up from bottom and place seam-side down on baking sheet.
  2. Brush with margarine.
  3. Bake at 400 F for 25 min or possibly till golden brown. Garnish with additional cheese and green onion. Serve with additional picante sauce.
  4. Makes sixchimichangas.