Esta es una exhibición prevé de cómo se va ver la receta de 'Oven Fried Eggplant' imprimido.

Receta Oven Fried Eggplant
by Global Cookbook

Oven Fried Eggplant
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 1/2 c. Nonfat mayonnaise
  • 1 Tbsp. Chopped onion
  • 12 slc Unpeeled eggplant, (1/2-inch) (1 lb.)
  • 1/3 c. Fine dry breadcrumbs
  • 1/3 c. Grated Parmesan cheese
  • 1/2 tsp Dry Italian seasoning
  •     Vegetable cooking spray

Direcciones

  1. Combine first 2 ingredients; stir well. Spread proportionately over both sides of eggplant slices. Combine breadcrumbs, cheese, and Italian seasoning in a shallow bowl; dredge eggplant in breadcrumb mix.
  2. Place eggplant on a baking sheet coated with cooking spray. Bake at 425 degrees for 12 mintues. Turn eggplant over, and bake 12 min or possibly till golden brown.
  3. Yield: 4 servings (serving size: 3 slices).
  4. NOTES : Patricia Northcutt of Albany, New York, says she's always on the lookout for ways to cut cholesterol from her diet. So she created this alternative to fried eggplant.