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» Oven Poached Fish In Olive Oil
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Oven Poached Fish In Olive Oil
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x skin-on scrod fillets - (6 ounce ea)
  (halibut is a good substitute)
1/2 tsp freshly-grnd black pepper
  crosswise
Ingredients
Per Serving Qty
Common Price
Price per Serving
1Â 1/2 tsp
salt
3/8 teaspoon
$2.91 per 16 ounces
$0.01
1/4 c.
capers
(preferably in salt) rinsed
1 tablespoon
$5.49 per 4 fluid ounces
$0.69
1Â 1/2 lrg
lemons
thinly sliced
3/8 lemons
$0.80 per item
$0.30
1/4 c. fresh flat-leaf
parsley
leaves
1 tablespoon
$1.09 per cup
$0.07
2 c. extra-virgin extra virgin
olive oil
1/2 cup
$5.99 per 16 fluid ounces
$1.50
Total per Serving
$2.57
Total Recipe
$10.27
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