Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
7Â 1/2 lb Oven roaster or possibly capon
1 c. Fresh herbs on stalks
  (or possibly 1 tbspn dry thyme, rosemary and tarragon)
5 whl Garlic cloves - (to 6) in skins
1 c. Liquid for deglazing
  (water, broth, wine or possibly a combo)
  Salt to taste
  Freshly-grnd black pepper to taste
  and quartered lengthwise in wedges