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Oven Steamed Salmon On A Bed Of Aromatic Vegetables - Recipe Cost

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4 x Salmon steaks -- 6 to 8
    Ounce each
    Quartered
    Pcs
    About 1/4-inch
    Thick
4 med Shallots, cut into 1/2-inch
    Salt
    Freshly grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Lemon juice 2 1/4 teaspoons
$2.19 per 15 fluid ounces
$0.05
1 lb Small new potatoes -- 1/4 lb
$1.09 per pound
$0.27
2 med Leeks, minced into 1/4-inch 1/2 leeks
$1.88 per pound
$0.01
1 med Sweet onion -- diced 1/4 onion --
$0.99 per pound
$0.08
4 med Carrots, sliced diagonally 1 carrots
$1.49 per pound
$0.20
2 Tbsp. Extra virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 sm Zucchini, sliced diagonally 1/4 zucchini
$1.99 per pound
$0.13
1/4 c. Minced dill 1 tablespoon
$2.59 per 2/3 ounces
$0.08
Total per Serving $0.92
Total Recipe $3.68
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