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Receta Oven Toasted Cheese And Ham Sandwich
by Global Cookbook

Oven Toasted Cheese And Ham Sandwich
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  Raciónes: 12

Ingredientes

  • 6 1/4 lb HAM SECTIONED CURED
  • 5 47/250 lb CHEESE CHEDDER
  • 2 lb BUTTER PRINT SURE
  • 12 lb BREAD SNDWICH 22OZ #51

Direcciones

  1. PLACE 1 SLICE CHEESE AND 1 SLICE HAM ON EACH SANDWICH.
  2. BRUSH LIGHTLY TOP AND BOTTOM OF SANDWICHES WITH BUTTER Or possibly MARGARINE.
  3. PLACE SANDWICHES ON 7 SHEET PANS (18 BY 26") TOAST IN 475F. OVEN 15 Min Or possibly Till LIGHTLY BROWNED.
  4. CUT EACH SANDWICH IN HALF. SERVE Warm.
  5. NOTE: FOR CONVECTION OVEN, USE 425F.; TOAST 5 Min. Recipe Number:
  6. SERVING SIZE: 1 SANDWICH