| 1/4 c. Veg. oil |
1/4 cup |
$3.00 per 48 fluid ounces
|
$0.12 |
| 3 Tbsp. Margarine |
3 tbsp |
$5.89 per 45 ounces
|
$0.19 |
| 1 lrg Onion, minced |
1 onion |
$0.79 per pound
|
$0.26 |
| 1/2 x Bell pepper, minced |
1/2 bell pepper |
$2.19 per pound
|
$0.29 |
| 1 Tbsp. Parsley, chopped |
1 tbsp |
$1.09 per cup
|
$0.07 |
| 2 Tbsp. Green onion, minced |
2 tbsp |
$1.09 per cup
|
$0.14 |
| 2 x Cloves garlic, chopped |
2 garlic cloves |
$4.00 per pound
|
$0.05 |
| 1 c. Warm water |
1 cup |
n/a
|
|
| 1/2 c. Oyster liquid |
1/2 cup |
$3.19 per pound
|
$0.83 |
| 2 Tbsp. Worcestershire sauce |
2 tbsp |
$5.29 per 10 fluid ounces
|
$0.53 |
| 1/4 tsp Kitchen Bouquet |
1/4 tsp |
$2.49 per 10 1/2 ounces
|
$0.01 |
| 1/4 tsp Warm sauce |
1/4 tsp |
n/a
|
|
| 1/4 tsp White pepper |
1/4 tsp |
$7.99 per 16 ounces
|
$0.01 |
| 1/4 tsp Salt |
1/4 tsp |
$2.91 per 16 ounces
|
$0.01 |
| 2 doz oysters |
2 dozen |
$3.19 per pound
|
$2.36 |
| 3 c. Rice or possibly noodles, cooked |
3 cup |
$5.00 per 10 pounds
|
$0.52 |
| Total Recipe |
$5.40 |
Suggestions?