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P. F. Chang's Lemon Pepper Shrimp - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Cornstarch or possibly potato starch as needed
    Canola oil for frying
Ingredients Per Serving Qty Common Price Price per Serving
1 doz shrimp peeled, cleaned 1/4 dozen
$6.99 per pound
$0.28
1/2 x lemon cut thin slices 1/8 lemon
$0.80 per item
$0.10
    Assorted vegetables cut thin strips 1/4 vegetables
$2.80 per 32 ounces
$0.22
1 ounce table black pepper 1/4 oz
$2.91 per 16 ounces
$0.05
1 ounce garlic 1/4 oz
$4.00 per pound
$0.06
4 ounce tomato ketchup 1 oz
$4.39 per 32 ounces
$0.14
2 ounce soy sauce 1/2 oz
$2.59 per 10 fluid ounces
$0.12
1 1/2 c. chicken stock 1/3 cup
$0.99 per 14 1/2 ounces
$0.21
3 ounce sugar 3/4 oz
$1.44 per pound
$0.07
Total per Serving $1.24
Total Recipe $4.95
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