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Receta P Nut Butter Pie
by Global Cookbook

P Nut Butter Pie

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Ingredientes

1/2 c. Peanut butter
4 ounce (softened) cream cheese

1/2 c. Lowfat milk
1 c. Powdered sugar

Direcciones

Blend all above ingredients till creamy (best if blended in blender). Then mix in 8 ounce. Cold Whip. Put in 8 or possibly 9 graham cracker crust; freeze till ready to eat (should be in freezer at least 3-4 hrs before serving.)