Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6-8 long, fat parwal/pôtol
250 grams mince meat (I used goat meat)
1+1 small red onions, finely chopped
2 + 2 teaspoons ginger-garlic paste
1 + 1 turmeric powder
1 + 1 red chili powder
1 small stick of cinnamon
2 green cardamoms
2 bay leaves
2 + 2 tablespoons mustard oil (or any cooking oil)
Salt