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Receta Paasi Paruppu (Moong Dal) Kozhukattai

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Paasi Paruppu (Moong Dal) Kozhukattai
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Ingredientes

  • Puzhungal Arisi (Boiled Rice) – 2 cups
  • Jaggery – 1 cup
  • Passi Paruppu (Moong Dal) – 1 cup
  • Cardamom Powder – 1/4 tsp

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