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Ingredientes

  • 200g (about 1/2 lb) Padrón peppers
  • generous tbsp olive oil
  • a couple of good pinches coarse sea salt

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 13g
Calories 119  
Calories from Fat 119 100%
Total Fat 13.5g 17%
Saturated Fat 1.86g 7%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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