Search Results for 'Internal cooking temperature of meats'
showing 21 - 40 of 1000
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Perfectly Cooked Roast Beeftemperature of your meat to stabilize and relax, which helps to make the meat |
Marie Rayner
Diciembre de 2009 Intermedio |
1 voto
2270 views
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Goat Meat Stew – Caldereta de Cabritocook the goat meat stew: Marinate the goat meat in red wine for half a day. Boil the meat |
Manny Montala
Diciembre de 2013 Avanzado |
1 voto
997 views
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Donatella Arpaia's Mama's Meatballs and Raguof a group of home cooks in San Francisco’s North Beach. This center of of meat into |
Monte Mathews
Octubre de 2014 Intermedio |
1 voto
860 views
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Layers of Flavor in a Strata.on my own for him; of course I tweaked the 1/2 lbs cooked turkey, white meat, cut into 1 |
Mary Cokenour
Febrero de 2014 Intermedio |
1 voto
685 views
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Savory Beef Meat Ballsground How to cook Savory Beef Meat Meat Balls Another variation of the usual pork meat |
Manny Montala
Abril de 2015 Avanzado |
1 voto
905 views
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Salt Beef with Vegetables and a Parsley Sauce, and how to cure your own salt beefServe a portion of meat on heated plates along with a portion of the cooked vegetables and |
Marie Rayner
Marzo de 2014 Intermedio |
1 voto
2798 views
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CNYEats A Taste of Utica: MinestroneIt had a lot of meat on it and worked – if any off of a cooked meat bone). Add the |
Joanne
Diciembre de 2009 Intermedio |
2 votos
725 views
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How to Brine Pork, Chicken or Beefof any of your meat dishes. Ingredients: 1 kilo of meat |
Manny Montala
Mayo de 2015 Avanzado |
1 voto
1528 views
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cooking with lamb/hariratougher cuts of meat and meat because it takes seasonings and long cooking well. One of |
Eva Thorne
Mayo de 2011 Intermedio |
0 votos
420 views
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My favorite Stuffing without MeatMeat, ingredients: 1 cook method: Roast, cuisine: American, course: Side dishes, type of |
John Spottiswood
Noviembre de 2008 Avanzado |
5 votos
11248 views
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Italian Cooking Cardsmeat (cook in same pan first) eggs (can be cooked cook for ½ of cooking Temperature Equiv |
Madison House Chef
Mayo de 2011 Intermedio |
1 voto
655 views
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Benefits of Fruit Based on His Skin Colorof energy throughout the day so you do not feel hungry easily., cook |
Rany
Mayo de 2013 Intermedio |
1 voto
15345 views
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Succotash with Fresh Herbs & Smoked MeatMeat, main ingredient: Vegetables, ingredients: 1 lb of1 Tbs fresh terragon, cook method |
Amos Miller
Diciembre de 2012 Profesional |
2 votos
6489 views
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Québec Tourtière (Meat pie)Meat pie), main ingredient: Beef, of pie plate (homemade or commercially bought), cook |
Micheline
Julio de 2010 Intermedio |
2 votos
9062 views
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Quick Meat Curry1 pound meat, cut in cook method: Braise, cuisine: Indian, course: Main dish, type of |
John Spottiswood
Agosto de 2011 Avanzado |
9 votos
10556 views
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Tourtière du Québec (Quebec meat pie)meat pie), main ingredient: Beef, of pie plate (homemade or commercially bought), cook |
Micheline
Septiembre de 2010 Intermedio |
3 votos
7667 views
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Barbecuing Meat the Sicilian Wayany other meat, or cut you cook method: BBQ, cuisine: Italian, course: Main dish, type of |
I Sicilian
Junio de 2010 Avanzado |
3 votos
4429 views
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Easy Chicken and Ritz Cracker Casserolecooked chicken meat (I like breast meat |
myra byanka
Julio de 2016 Profesional |
1 voto
9817 views
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Shepherd's Pie for lazy cookscooks, main ingredient: Beef, ingredients: 1 lb Ground meatchopped, choice of colors |
Glenn
Septiembre de 2014 Principiante |
2 votos
7767 views
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Moroccan Tagine of Mutton with Green Beans and Olivesmeat cutcook, cuisine: Moroccan, special category: Fat free, course: Main dish, type of |
mamatkamal
Diciembre de 2013 Intermedio |
1 voto
4667 views
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