Receta Paksiw na Pata (Sweet-Sour Pork)

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Who says you cannot have a delicious dish out of pork knuckles? Try this wonderful recipe.

 
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Ingredientes

Cost per recipe $1.84 view details

Direcciones

  1. Wash pork leg/feet thoroughly and drain.
  2. Place the pork leg/feet, peppercorns and garlic in a pressure cooker add in water up to about an inch above the pork.
  3. Bring to a boil and simmer for 30 to 45 minutes.
  4. Remove all scum that rises to the surface once done.
  5. Add in the banana flowers, oregano, bay leaf, onions and vinegar and continue to simmer for another 15minutes, pork skin should be soft like chewy gelatin.
  6. Add sugar and season with salt to taste.
  7. Add in the long green chili on the final 3 to 5 minutes of cooking. Serve hot with a lot of rice.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 447g
Calories 231  
Calories from Fat 14 6%
Total Fat 1.7g 2%
Saturated Fat 0.47g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 31mg 1%
Potassium 1001mg 29%
Total Carbs 50.6g 13%
Dietary Fiber 12.1g 40%
Sugars 16.83g 11%
Protein 6.94g 11%
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