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3 medium bangus (clean , scaled & halved)
2 small ampalaya (quartered)
1 teaspoon patis (fish sauce)
Ingredients Per Recipe Qty Common Price Price per Recipe
2 small eggplants (quartered) 2 eggplants
$1.99 per item
$3.98
1 small ginger (crushed) 1 ginger
$2.99 per pound
$0.01
4 pieces long green pepper 4 piece
$2.19 per pound
$2.30
2 cups vinegar 2 cup
n/a
 
1 cup water 1 cup
n/a
 
1 pinch ground pepper 1 pinch
$7.99 per 16 ounces
$0.00
Total Recipe $6.29
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