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Receta Pan Fried Ravioli - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Pan-Fried Ravioli
12 ounces ricotta ravioli
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
marinara sauce
257.0g
olive oil
6.75g
Total Per Serving Total for Recipe
Protein (g) 4.57 0.0 4.57 4.57
Total Fat (g) 6.91 6.75 13.66 13.66
Carbohydrates (g) 35.36 0.0 35.36 35.36
Ash (g) n/a 0.0 0.0 0.0
Calories (kcal) 223.59 59.67 283.26 283.26
Starch (g) n/a n/a 0.0 0.0
Sucrose (g) n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a 0.0 0.0
Fructose (g) n/a n/a 0.0 0.0
Lactose (g) n/a n/a 0.0 0.0
Maltose (g) n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0
Water (g) 205.63 0.0 205.63 205.63
Caffeine (mg) 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0
Sugars (g) 22.72 0.0 22.72 22.72
Galactose (g) n/a n/a 0.0 0.0
Dietary Fiber (g) 6.7 0.0 6.7 6.7
Calcium (mg) 56.54 0.068 56.608 56.608
Iron (mg) 1.85 0.04 1.89 1.89
Magnesium (mg) 53.97 0.0 53.97 53.97
Phosphorus (mg) 92.52 0.0 92.52 92.52
Potassium (mg) 812.12 0.068 812.188 812.188
Sodium (mg) 1053.7 0.135 1053.835 1053.835
Zinc (mg) 1.39 0.0 1.39 1.39
Copper (mg) 0.488 0.0 0.488 0.488
Manganese (mg) n/a 0.0 0.0 0.0
Selenium (mcg) 3.6 0.0 3.6 3.6
Vitamin A, IU (IU) n/a 0.0 0.0 0.0
Retinol (mcg) 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 97.66 0.0 97.66 97.66
Beta Carotene (mcg) 1151.36 0.0 1151.36 1151.36
Vitamin E (mg) 6.17 0.97 7.14 7.14
Vitamin D (IU) n/a n/a 0.0 0.0
Lycopene (mcg) 32523.35 0.0 32523.35 32523.35
Lutein + zeaxanthin (mcg) 452.32 0.0 452.32 452.32
Tocopherol, beta (mg) n/a 0.01 0.01 0.01
Tocopherol, gamma (mg) n/a 0.06 0.06 0.06
Tocopherol, delta (mg) n/a 0.0 0.0 0.0
Vitamin C (mg) 5.1 0.0 5.1 5.1
Thiamin (mg) 0.051 0.0 0.051 0.051
Riboflavin (mg) 0.154 0.0 0.154 0.154
Niacin (mg) 10.074 0.0 10.074 10.074
Pantothenic acid (mg) n/a 0.0 0.0 0.0
Vitamin B-6 (mg) 0.437 0.0 0.437 0.437
Folate (mcg) 33.41 0.0 33.41 33.41
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0
Choline (mg) 35.2 0.0 35.2 35.2
Folic acid (mcg) 0.0 0.0 0.0 0.0
Tryptophan (g) n/a 0.0 0.0 0.0
Threonine (g) n/a 0.0 0.0 0.0
Isoleucine (g) n/a 0.0 0.0 0.0
Leucine (g) n/a 0.0 0.0 0.0
Lysine (g) n/a 0.0 0.0 0.0
Methionine (g) n/a 0.0 0.0 0.0
Cystine (g) n/a 0.0 0.0 0.0
Phenylalanine (g) n/a 0.0 0.0 0.0
Tyrosine (g) n/a 0.0 0.0 0.0
Valine (g) n/a 0.0 0.0 0.0
Arginine (g) n/a 0.0 0.0 0.0
Histidine (g) n/a 0.0 0.0 0.0
Alanine (g) n/a 0.0 0.0 0.0
Aspartic acid (g) n/a 0.0 0.0 0.0
Glutamic acid (g) n/a 0.0 0.0 0.0
Glycine (g) n/a 0.0 0.0 0.0
Proline (g) n/a 0.0 0.0 0.0
Serine (g) n/a 0.0 0.0 0.0
Cholesterol (mg) 5.14 0.0 5.14 5.14
Trans Fat (g) n/a n/a 0.0 0.0
Saturated Fat (g) 1.799 0.932 2.731 2.731
Phytosterols (mg) n/a 14.918 14.918 14.918
Monounsaturated Fat (g) 1.516 4.925 6.441 6.441
Polyunsaturated (g) 3.033 0.71 3.743 3.743