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Pan Fried Salmon Fillet With Green Butter - Recipe Cost

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4 x 170 g, (6oz) portions salmon fillet, skin on
    Little oil
    Few sprigs parsley and lengths chives
1 sm Hand sorrel leaves
Ingredients Per Serving Qty Common Price Price per Serving
    Lemon wedges to serve 1/4 lemon
$0.80 per item
$0.20
1 Tbsp. Minced parsley 3/4 teaspoon
$1.09 per cup
$0.02
1 Tbsp. Minced chives 3/4 teaspoon
$2.59 per 2/3 ounces
$0.21
110 gm Unsalted butter, (3 1/2oz) 27 1/2 g
$3.99 per 16 ounces
$0.24
Total per Serving $0.67
Total Recipe $2.67
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