This is a print preview of Recipe Cost Information for "Pan Fried Shrimp Cakes With Pork".

Pan Fried Shrimp Cakes With Pork - Recipe Cost Information
by Global Cookbook

Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb Shrimp 1 1/3 oz
$6.99 per pound
$0.58
1/2 lb Lean pork 1 1/3 oz
$4.49 per pound
$0.37
1/2 c. Scallions 1 tablespoon
$1.09 per cup
$0.09
1/2 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
4 Tbsp. Oil 2 teaspoons
$3.00 per 48 fluid ounces
$0.02
    Soy sauce 1/6 soy sauce
$2.59 per 10 fluid ounces
$0.01
Total per Serving $1.09
Total Recipe $6.51