Receta Pan Fried Shrimp (Gambas Ala Plancha)
Ingredientes
- 1/4 kilo fresh shrimp (about 1 and 1/2 inch size) Washed and antennae removed and drained
- 2 tbsp. gin or vodka
- 1 tbsp. salt
- 2 tbsp. minced garlic
- 2 tbsp. olive oil
- How to cook Pan Fried Shrimp
View Full Recipe at Panlasang Pinoy
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 337g | |
Calories 599 | |
Calories from Fat 278 | 46% |
Total Fat 31.4g | 39% |
Saturated Fat 4.57g | 18% |
Trans Fat 0.0g | |
Cholesterol 380mg | 127% |
Sodium 7350mg | 306% |
Potassium 524mg | 15% |
Total Carbs 7.16g | 2% |
Dietary Fiber 0.3g | 1% |
Sugars 0.15g | 0% |
Protein 51.72g | 83% |