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Pan Fried Small Trout With Mushroom Sauce - Recipe Cost

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    Fillets
Ingredients Per Serving Qty Common Price Price per Serving
18 ounce Trout fillets -- 3-6oz. 6 oz
$5.00 per pound
$1.88
1 Tbsp. Lemon juice 1 teaspoon
$2.19 per 15 fluid ounces
$0.02
1/4 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/2 c. Skim lowfat milk 2 tablespoons
$3.69 per 1/2 gallons
$0.08
1 x Egg -- beaten 1/3 egg --
$2.53 per 12 items
$0.07
3 Tbsp. Margarine 1 tablespoon
$5.89 per 45 ounces
$0.06
1 1/2 c. Sliced mushrooms 1/2 cup
$3.69 per 8 ounces
$0.57
2 Tbsp. Parsley -- chopped 2 teaspoons
$1.09 per cup
$0.05
1 Tbsp. Lemon juice 1 teaspoon
$2.19 per 15 fluid ounces
$0.02
1/2 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 3/8 tsp Pepper 1/2 teaspoon
$7.99 per 16 ounces
$0.02
1 tsp Warm sauce 1/3 teaspoon
n/a
 
1/2 c. Dry bread crumbs 2 tablespoons
$1.79 per 15 ounces
$0.08
3 x Lemon wedges 1 lemon
$0.80 per item
$0.80
Total per Serving $3.65
Total Recipe $10.96
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