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Pancakes with Chinese duck - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Duck breast	1/2 duck breast	$19.00 per pound	$2.87
Pinch of Salt	1/2 pinch	$2.91 per 16 ounces	$0.00
1 teaspoon of Light soy sauce	1/2 teaspoon	$2.59 per 10 fluid ounces	$0.02
1 teaspoon of Rice vinegar	1/2 teaspoon	n/a
2 teaspoons of Olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
Pinch of Pepper	1/2 pinch	$7.99 per 16 ounces	$0.00
1 Cucumber	1/2 cucumber	$1.69 per pound	$0.37
1 Leek	1/2 leek	$1.88 per pound	$0.18
3 Spring onions	1 1/2 spring onions	$1.09 per cup	$0.25
4 tablespoons of Hoisin sauce	2 tablespoons	$3.49 per 8 1/2 ounces	$0.46
1/2 cup of Flour	1/4 cup	$2.99 per 5 pounds	$0.04
2/3 cup of Boiling water	1/3 cup	n/a
Total per Serving			$4.26
Total Recipe			$8.53