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» Pandan Chiffon Cake
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Pandan Chiffon Cake
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
7 Egg yolks
20ml Fresh pandan juice
Few drops of green food colouring, optional
7 Egg whites
2gr Cream of tar-tar
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
250gr
Cake flour
250 grain
$4.65 per 2 pounds
$0.08
225gr Fine white sugar
225 grain
$1.44 per pound
$0.05
A dash of
baking powder
1 pinch
$2.59 per 10 ounces
$0.01
120ml Vegetable
oil
120 ml
$3.00 per 48 fluid ounces
$0.25
160ml
Coconut milk
160 ml
$2.99 per 13 1/2 ounces
$1.19
10ml
Vanilla extract
10 ml
$8.00 per 8 fluid ounces
$0.34
Total Recipe
$1.93
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