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Receta Paneer corn burger
by Shanthi Muthuvel

Paneer corn burger is a simple burger prepared with paneer and corn as base. It was tasting yummy and kids will definitely love this burger. Good lunch box recipe for school going kids.

Ingredients:

Yields: 4 burger

Take a mixer grinder, add cooked corn kernels, garlic, ginger and green chillies, grind them to a coarse paste. Set it aside.

Take a mixing bowl, add crumbled paneer, crushed corn mixture, mashed potato, chopped coriander leaves, garam masala powder, corn flour, salt and pepper powder to taste, mix well.

Divide the mixture into 4 equal portions and shape them into patties as shown in the picture. Dust them in maida flour and shallow fry them until they are golden brown on outside and well cooked inside. Drain them in paper towel and set it aside.

Apply butter on both sides of burger bun and slightly toast them on a tawa. Place lower half of bun in a plate, place iceberg lettuce, paneer corn patty, thousand island sauce, sliced tomato, sliced onion, sprinkle salt and pepper powder over it.

Cover with upper half of bun and press it tightly. Repeat the same process with rest of the bun. Paneer corn burger is ready and serve immediately with potato chips or french fries. Notes:

If you making this burger for kids then you can replace green chillies with just pepper powder.

You can use tomato ketchup along with thousand island sauce.

You can deep fry this paneer corn patties instead of shallow frying. Technorati Tags: Paneer and corn burger,paneer corn burger,paneer corn patties,burger recipes,paneer burger,paneer and corn patties,Veggie burger,Kids lunch idea,Kids lunch box series,Kids delight,Kids friendly recipes,Vegetarian lunch recipes.