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Pangat na Sapsap - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 knob ginger, sliced and pounded
Ingredients Per Recipe Qty Common Price Price per Recipe
3 pcs. butterfish (about half a pound each), cleaned and gills removed 3 piece
$16.50 per 6 ounces
$9.31
6 cloves garlic, skin removed 6 garlic cloves
$4.00 per pound
$0.16
1 pc. medium onion, sliced 1 pkg
$0.79 per pound
$0.01
1/2 cup vinegar 1/2 cup
n/a
 
3 pieces green chili pepper 3 piece
n/a
 
1 tsp. salt 1 tsp
$2.91 per 16 ounces
$0.04
a pinch ground black pepper 1 pinch
$7.99 per 16 ounces
$0.00
1 tsp. cooking oil 1 tsp
$3.00 per 48 fluid ounces
$0.01
Total Recipe $9.53
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