Receta Panna Cotta in Egg Shells (vegetarian)
Ingredientes
- Makes about 6 - 2 ½-3 ounce servings
- Ingredients:
- ½ cup whipping cream
- ½ cup milk (I used 1%)
- 2 tablespoons granulated sugar
- ¼ teaspoon agar agar
- 1 teaspoon vanilla bean paste (or vanilla
- extract)
- 6 egg shells, cleaned and boiled or steamed
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 207g | |
Calories 378 | |
Calories from Fat 231 | 61% |
Total Fat 26.17g | 33% |
Saturated Fat 16.1g | 64% |
Trans Fat 0.0g | |
Cholesterol 94mg | 31% |
Sodium 72mg | 3% |
Potassium 221mg | 6% |
Total Carbs 32.41g | 9% |
Dietary Fiber 0.0g | 0% |
Sugars 31.66g | 21% |
Protein 5.16g | 8% |