Receta PARATHA LASAGNA / LASAGNA PARATHA

Paratha Lasagna Ingredients 1 pack frozen plain paratha (5 pieces / pack) (use Kawanku brand) 1 sausage pack (10 sticks / pack) round cut 1 pack of cheddar cheese (10 pieces / pack) 1 pack of meat loaf (200 gm / pack) 3 cups pasta sauce 200 grams of mozzarella cheese 10 pitted olives round cut Olive oil Methods Preheat the oven at 180 - 230 degrees Celsius. Rubbed olive oil to baking dish surface. Cut paratha into 2 parts. Arrange the paratha in baking dish. Pour pasta sauce on the surface of paratha and levelled it. Put cheddar cheese and meat loaf. Put cut sausages, lay paratha to cover the surface. Pour pasta sauce on the surface of paratha. Arrange cheese and meat loaf over the surface. Arrange sausages, mozzarella cheese and olives to…