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Pareve Strawberry Rhubarb Pie - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
    Pastry for two crust pie 1/8 pastry
n/a
 
2 c. Sliced rhubarb 1/4 cup
$4.99 per pound
$0.34
2 c. Halved strawberries 1/4 cup
$3.99 per pound
$0.33
1 1/4 c. Sugar (or possibly to taste) 2 tablespoons
$1.44 per pound
$0.10
1/3 c. Flour 2 teaspoons
$2.99 per 5 pounds
$0.01
1 Tbsp. Margarine (pareve) 3/8 teaspoon
$5.89 per 45 ounces
$0.01
Total per Serving $0.78
Total Recipe $6.27
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