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Parmesan Fried chicken drumettes with salt and pepper biscuits
by
dailydelicious
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%20had%20the%20biscuit%20in%20their%20shop%20too%20and%20I%20love%20it%20so%20much,%20eating%20the%20biscuits%20with%20fried%20chicken%20and%20mash%20potato%20was%20one%20of%20my%20life%20pleasure,%20hehe.%20But%20now,%20the%20shop%20stopped%20selling%20it,%20so%20if%20you%20want%20to%20have%20a%20delicious%20biscuit%20all%20you%20have%20to%20do%20is%20making%20it%20by%20yourself.%3C/p%3E%3Cp%3EToday%20we%20will%20turn%20back%20the%20clock,%20%5E%5E%20making%20fried%20chicken%20and%20biscuit%20at%20home.%20But%20it's%20not%20a%20simple%20fried%20chicken,%20it's%20Parmesan%20Fried%20chicken.%20Parmesan%20add%20delicious%20taste%20to%20the%20fried%20chicken,%20because%20it%20is%20full%20of%20umami%20(richness%20and%20fullness%20taste).%20You%20can%20marinate%20it%20for%201%20hour%20or%20up%20to%204%20hours%20if%20you%20have%20more%20time%20(the%20longer%20the%20better).%20Deep%20frying%20is%20not%20hard,%20using%20saucepan%20is%20recommended%20because%20you%20need%20the%20oil%20to%20cover%20all%20the%20chicken%20piece.%3C/p%3E%3Cp%3EServe%20hot%20fried%20chicken%20drumette%20with%20warm%20biscuits%20(and%20if%20you%20like%20a%20bowl%20of%20salad),%20eating%20with%20the%20one%20you%20love,%20I%20think%20it's%20the%20best%20idea%20for%20serving%20this%20delicious%20dish.%20%5E%5E%3C/p%3E%3Cp%3E*The%20chicken%20drumette%20is%20the%20chicken%20wing%20without%20tip,%20it's%20easier%20to%20buy%20it%20than%20cut%20it%20by%20yourself.%3C/p%3E%3Cp%3EParmesan%20fried%20chicken%20drumettes%3C/p%3E%3Cp%3EServes%204-6%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20220%C2%B0C.%3C/p%3E%3Cp%3EMix%20the%20whipping%20cream%20and%20rice%20vinegar%20together,%20the%20mixture%20will%20be%20thick.%3C/p%3E%3Cp%3ELine%20the%20baking%20sheet%20with%20baking%20paper.%3C/p%3E%3Cp%3EMix%20the%20flour,%20baking%20powder,%20salt,%20pepper%20and%20sugar%20together.%3C/p%3E%3Cp%3EUse%20your%20finger%20to%20mix%20the%20butter%20into%20the%20flour%20mixture%20until%20fully%20mix,%20the%20mixture%20will%20look%20like%20small%20bread%20crumbs.%3C/p%3E%3Cp%3ERemove%202tbsp%20of%20whipping%20cream%20mixture%20keep%20them%20for%20brushing%20the%20biscuits,%20and%20pour%20the%20rest%20into%20the%20flour%20bowl.%20Mix%20until%20some%20part%20of%20the%20mixture%20moisten,%20pour%20onto%20the%20work%20surface,%20press%20and%20fold%20the%20dough%20until%20smooth,%20note%20that%20this%20dough%20is%20high%20in%20moisture.%20(If%20you%20want%20higher%20biscuit%20follow%20the%20trick%20here.)%3C/p%3E%3Cp%3ECut%20with%205.5%20cm%20round%20cookie%20cutter%20(rub%20the%20cutter%20with%20butter%20and%20dip%20it%20in%20the%20flour%20before%20cutting).%3C/p%3E%3Cp%3EPlace%20on%20the%20baking%20sheet,%20brush%20with%20whipping%20cream,%20and%20sprinkle%20with%20salt%20and%20pepper.%3C/p%3E%3Cp%3EBake%20for%2013-15%20minutes%20or%20until%20the%20top%20is%20brown%20.%3C/p%3E%3Cp%3EParmesan%20Fried%20chicken%20drumettes%20with%20salt%20and%20pepper%20biscuits%3C/p%3E){kind=link}