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Receta Parmesan Roasted Asparagus
by Karen

Parmesan Roasted Asparagus

A very simple and delicious asparagus, lightly accented with parmesan.

Calificación: 4/5
Avg. 4/5 2 votos
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 6

Va Bien Con: grilled meat, fish

Ingredientes

  • 2 1/2 pounds fresh asparagus (about 30)
  • 2 tablespoons olive oil
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon fresh ground black pepper
  • 1/2 cup fresh grated Parmesan
  • 2 lemons cut in wedges, for serving

Direcciones

  1. Preheat oven to 400 degrees.
  2. Trim the tough bottoms off of each asparagus.
  3. Lay them in a single layer on a sheet pan and drizzle with olive oil.
  4. Sprinkle with salt and pepper.
  5. Roast for 15 to 20 minutes, until tender.
  6. Sprinkle with the Parmesan and return to the oven for another minute.
  7. Serve with lemon wedges.