Receta Parmesan Rosemary Rice
Ingredientes
- 1 tbsp. olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 2 cups vegetable broth
- 1 cup rice, uncooked
- 1 tbsp. fresh rosemary, minced
- salt and pepper to taste
- 1/4 cup shredded Parmesan cheese
View Full Recipe at The Cookaholic Wife
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 760g | |
Calories 945 | |
Calories from Fat 183 | 19% |
Total Fat 20.78g | 26% |
Saturated Fat 5.94g | 24% |
Trans Fat 0.0g | |
Cholesterol 14mg | 5% |
Sodium 2234mg | 93% |
Potassium 377mg | 11% |
Total Carbs 164.33g | 44% |
Dietary Fiber 5.0g | 17% |
Sugars 6.94g | 5% |
Protein 21.95g | 35% |