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Parsnip And Apple Soup With Maple Syrup - Recipe Cost

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4 x parsnip, peeled, and, diced
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. unsalted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 x apple, cored, and, cubed 1/3 apple
$1.46 per pound
$0.20
1 med onion, minced 1/6 onion
$0.79 per pound
$0.03
1/2 c. dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
6 c. vegetable stock 1 cup
$3.69 per 32 ounces
$0.96
1 c. apple juice 2 tablespoons
$1.99 per 1/2 gallons
$0.04
1/4 c. fresh minced basil or possibly 1/2 tsp dry basil 2 teaspoons
$2.59 per cup
$0.11
1 Tbsp. fresh minced thyme or possibly 1/4 tsp dry thyme 1/2 teaspoon
$1.99 per cup
$0.02
1 Tbsp. maple syrup 1/2 teaspoon
$10.99 per 12 1/2 fluid ounces
$0.07
1 tsp Worcestershire sauce 1/6 teaspoon
$5.29 per 10 fluid ounces
$0.01
1 tsp balsamic vinegar, (optional) 1/6 teaspoon
$6.59 per 17 fluid ounces
$0.01
1/2 tsp cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
1/2 tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp black pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
1 x bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.70
Total per Serving $2.46
Total Recipe $14.78
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