Receta Party Meatballs
Crockpot Party Meatballs for #appetizerweek #Anolon
Welcome to Day #2 of Appetizer Week, a multi-blogger event co-hosted by Kim of Cravings of a Lunatic and Kristen from Frugal Antics of a Harried Homemaker. With the big football game coming up, we wanted to make sure you had plenty of ideas for your game day spread. Each day we will be dishing up a different set of appetizers. We hope you enjoy this fabulous group of recipes. Tune in each day starting with Monday, January 20 and ending on Saturday, January 25.
Today’s sponsor is Anolon. They are providing an Anolon Nouvelle Copper Stainless Steel Collection 10-piece set, which includes1.25 Qt. & 2.5 Qt. covered saucepans, 3 Qt. covered saute, 6.5 Qt. covered stockpot, 8″ & 10″ French skillets. This Anolon Set provides has a stunning, high polish finish that would be the class up any kitchen. The set is crafted with a layer of copper on the bottom which provides optimum heat conduction. This Anolon collection is also dishwasher safe. Anolon Nouvelle Copper Stainless Steel cookware is gorgeous and will withstand the test of time.
Crockpot Party Meatballs
Ingredients:
1 pkg 80 count frozen meatballs
- 1 (12 ounce) bottle of chili sauce
- 1 (10 ounce) jar of grape jelly
Directions:
Pour the bag of frozen meatballs into a crock pot.
Combine the chili sauce and grape jelly.
Cook for 3 hours or until meatballs are no longer frozen and sauce is combined.
Visit all the other Appetizer Week Peeps for more Munchie Causing Goodness:
a Rafflecopter giveaway
Peace be with you,
Veronica
***Disclaimer: This giveaway is being provided by Anolon. #AppetizerWeek bloggers have not received product or been compensated as a part of this giveaway.***