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Parve Pumpkin Custard - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Egg replacer
Ingredients Per Recipe Qty Common Price Price per Recipe
1 can (14 ounce) of pumpkin puree 14 fl oz
n/a
 
1 c. Soy lowfat milk 1 cup
n/a
 
1 c. Sugar, (you could cut it to 3/4 C, now which I think of it) 1 cup
$1.44 per pound
$0.63
1/8 tsp Nutmeg 1/8 tsp
n/a
 
1/8 tsp Cinnamon 1/8 tsp
$2.99 per 4 ounces
$0.01
Total Recipe $0.64
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