Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
etc. – creating seams of butter that will puff up into distinct crispy layers
when baked. The traditional mille-feuille is filled with a vanilla pastry cream
(crème pâtissière) and is also known as a Napoleon, a custard slice or a
vanilla slice. It’s often topped with royal icing and distinctive chocolate
squiggles, and is popular the world over....
This is a very time
consuming dessert if you are trying to make puff pastry at home like I did.... I
day....you can easily make this using frozen puff pastry from shops.... Also it
involves a lot of butter and egg, not a good dessert for faint hearts :D...... Traditionally
Mille Feuille is rectangle shape but I cut the pastry sheet with a heart shaped
with powdered sugar..... For filling,
instead of Vanilla Pastry Cream I made Passion Fruit pastry cream and it was
really good with the slight tangy and sweet filling in between crispy and flaky
ideas here at the Daring Bakers’ site......
Our October 2012 Daring
Bakers’ challenge was hosted by Suz of Serenely Full. Suz challenged us to not
only tackle buttery and flaky puff pastry, but then take it step further and
create a sinfully delicious Mille Feuille dessert with it!
Pâte feuilletée /Puff
(Servings: Makes 8-10
mille-feuille (yields: 675g pastry)
1¾ cup (250g)
plain/all-purpose flour
Scant ¼ cup (55 ml) (1¾
oz)(50g) unsalted butter, chilled and cubed
1 teaspoon (5ml) (6 gm)
salt
½ cup plus 2 tablespoons
(5/8 cup)(150 ml) cold water
14 tablespoons (210 ml) (7
oz) (200g) butter (for the beurrage), room temperature
3½ tablespoons (55ml)
(30g) plain flour (for the beurrage)
Additional flour for
come together, you can use your hands to start kneading and incorporating all
found hands easiest) shape it into a 4.5”/12cm square. You can use a ruler (or
(200gm) (7 oz) caster sugar
about the pastry cream continuing to cook off the heat, you can transfer it to
2 ¾ cups (660 ml) (12⅓oz) (350gm) icing sugar
can bake them separately. (I cut pastry sheets with a cookie cutter)
while you prepare the icing / chocolate. (You can completely omit icing part and simply dust with icing sugar as I did)
through the rows of chocolate. A centimeter (½ inch) or so further across, draw
puff pastry dough will keep in the fridge for up to two days. Any leftovers can
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		roll
36.0g 		vanilla
0.0g 		made
254.0g 		it.
5.0g 		pastry.
47.0g 		pastry
50.0g 		flour
0.0g 		salt
0.0g 		flour
0.0g 		passion fruit
224.44g 		lemon
4.75g 		Total Per Serving Total for Recipe
Protein (g) 3.71 n/a 11.56 0.03 3.43 6.57 n/a n/a n/a 4.94 0.05 30.28 30.28
Total Fat (g) 1.22 n/a 10.64 1.89 17.91 10.63 n/a n/a n/a 1.57 0.01 43.87 43.87
Carbohydrates (g) 19.12 n/a 20.45 0.03 21.2 12.83 n/a n/a n/a 52.47 0.44 126.54 126.54
Ash (g) 1.04 n/a n/a n/a 0.47 n/a n/a n/a n/a n/a 0.01 1.53 1.53
Calories (kcal) 102.96 n/a 223.52 16.95 258.97 174.5 n/a n/a n/a 217.707 1.377 995.984 995.984
Starch (g) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Sucrose (g) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Fructose (g) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Lactose (g) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Maltose (g) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 n/a 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 0.0 0.0 0.0
Water (g) 10.84 n/a 209.65 2.98 4.0 19.26 n/a n/a n/a 163.68 4.23 414.62 414.62
Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 0.0 0.0 0.0
Sugars (g) 0.42 n/a 21.36 0.0 0.35 0.41 n/a n/a n/a 25.14 0.12 47.8 47.8
Galactose (g) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 1.8 n/a 0.0 0.0 0.7 0.6 n/a n/a n/a 23.3 0.1 26.5 26.5
Calcium (mg) 10.8 n/a 330.2 0.3 4.7 12.5 n/a n/a n/a 26.933 1.235 386.667 386.667
Iron (mg) 0.97 n/a 0.51 0.0 1.2 1.29 n/a n/a n/a 3.59 0.03 7.59 7.59
Magnesium (mg) 19.44 n/a 48.26 0.05 7.52 8.5 n/a n/a n/a 65.088 0.38 149.238 149.238
Phosphorus (mg) 57.24 n/a 276.86 0.25 28.2 65.0 n/a n/a n/a 152.619 0.76 580.929 580.929
Potassium (mg) 64.8 n/a 419.1 1.7 28.67 85.0 n/a n/a n/a 781.051 6.553 1386.875 1386.875
Sodium (mg) 321.12 n/a 137.16 29.45 117.03 228.0 n/a n/a n/a 62.843 0.095 895.698 895.698
Zinc (mg) 0.35 n/a 1.17 0.0 0.25 1.12 n/a n/a n/a 0.22 0.0 3.11 3.11
Copper (mg) 0.072 n/a 0.025 0.0 0.052 0.045 n/a n/a n/a 0.202 0.002 0.398 0.398
Manganese (mg) 0.252 n/a n/a n/a 0.23 n/a n/a n/a n/a n/a 0.001 0.484 0.484
Selenium (mcg) 10.0 n/a 10.7 0.0 11.4 11.4 n/a n/a n/a 1.3 0.0 44.8 44.8
Vitamin A, IU (IU) 2.52 n/a n/a n/a 0.47 n/a n/a n/a n/a n/a 1.045 4.035 4.035
Retinol (mcg) 0.0 n/a 147.32 64.85 0.0 81.5 n/a n/a n/a 0.0 0.0 293.67 293.67
Vitamin A, RAE (mcg_RAE) 0.0 n/a 149.86 64.85 0.0 86.0 n/a n/a n/a 143.642 0.047 444.399 444.399
Beta Carotene (mcg) 1.44 n/a 17.78 0.0 0.0 55.5 n/a n/a n/a 1667.589 0.142 1742.452 1742.452
Vitamin E (mg) 0.12 n/a 0.53 0.67 0.25 0.97 n/a n/a n/a 0.04 0.01 2.6 2.6
Vitamin D (IU) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 n/a 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 19.44 n/a 0.0 0.0 20.21 34.0 n/a n/a n/a 0.0 0.522 74.172 74.172
Tocopherol, beta (mg) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Tocopherol, gamma (mg) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Tocopherol, delta (mg) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Vitamin C (mg) 0.0 n/a 3.8 0.0 0.0 0.4 n/a n/a n/a 67.3 2.5 74.1 74.1
Thiamin (mg) 0.137 n/a 0.076 0.001 0.188 0.115 n/a n/a n/a 0.0 0.002 0.518 0.518
Riboflavin (mg) 0.097 n/a 0.483 0.001 0.132 0.145 n/a n/a n/a 0.292 0.001 1.15 1.15
Niacin (mg) 1.404 n/a 0.279 0.0 1.96 1.585 n/a n/a n/a 3.367 0.005 8.6 8.6
Pantothenic acid (mg) 0.137 n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0.009 0.146 0.146
Vitamin B-6 (mg) 0.022 n/a 0.127 0.0 0.009 0.08 n/a n/a n/a 0.224 0.004 0.466 0.466
Folate (mcg) 35.64 n/a 2.54 0.05 36.66 26.0 n/a n/a n/a 31.422 0.522 132.834 132.834
Vitamin B-12 (mcg) 0.0 n/a 1.14 0.0 0.0 0.49 n/a n/a n/a 0.0 0.0 1.64 1.64
Choline (mg) 5.3 n/a 132.6 0.6 3.0 33.6 n/a n/a n/a 17.1 0.2 192.4 192.4
Folic acid (mcg) 27.72 n/a 0.0 0.0 30.55 17.0 n/a n/a n/a 0.0 0.0 75.27 75.27
Tryptophan (g) 0.043 n/a n/a n/a 0.042 n/a n/a n/a n/a n/a n/a 0.086 0.086
Threonine (g) 0.112 n/a n/a n/a 0.094 n/a n/a n/a n/a n/a n/a 0.206 0.206
Isoleucine (g) 0.144 n/a n/a n/a 0.127 n/a n/a n/a n/a n/a n/a 0.271 0.271
Leucine (g) 0.256 n/a n/a n/a 0.24 n/a n/a n/a n/a n/a n/a 0.495 0.495
Lysine (g) 0.101 n/a n/a n/a 0.066 n/a n/a n/a n/a n/a n/a 0.167 0.167
Methionine (g) 0.061 n/a n/a n/a 0.061 n/a n/a n/a n/a n/a n/a 0.122 0.122
Cystine (g) 0.079 n/a n/a n/a 0.08 n/a n/a n/a n/a n/a n/a 0.159 0.159
Phenylalanine (g) 0.184 n/a n/a n/a 0.169 n/a n/a n/a n/a n/a n/a 0.353 0.353
Tyrosine (g) 0.094 n/a n/a n/a 0.094 n/a n/a n/a n/a n/a n/a 0.188 0.188
Valine (g) 0.169 n/a n/a n/a 0.146 n/a n/a n/a n/a n/a n/a 0.315 0.315
Arginine (g) 0.144 n/a n/a n/a 0.122 n/a n/a n/a n/a n/a n/a 0.266 0.266
Histidine (g) 0.079 n/a n/a n/a 0.075 n/a n/a n/a n/a n/a n/a 0.154 0.154
Alanine (g) 0.13 n/a n/a n/a 0.103 n/a n/a n/a n/a n/a n/a 0.233 0.233
Aspartic acid (g) 0.191 n/a n/a n/a 0.141 n/a n/a n/a n/a n/a n/a 0.332 0.332
Glutamic acid (g) 1.163 n/a n/a n/a 1.208 n/a n/a n/a n/a n/a n/a 2.371 2.371
Glycine (g) 0.133 n/a n/a n/a 0.118 n/a n/a n/a n/a n/a n/a 0.251 0.251
Proline (g) 0.407 n/a n/a n/a 0.404 n/a n/a n/a n/a n/a n/a 0.811 0.811
Serine (g) 0.184 n/a n/a n/a 0.169 n/a n/a n/a n/a n/a n/a 0.353 0.353
Cholesterol (mg) 0.0 n/a 149.86 0.0 0.0 52.5 n/a n/a n/a 0.0 0.0 202.36 202.36
Trans Fat (g) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.22 n/a 6.579 0.432 4.531 2.575 n/a n/a n/a 0.135 0.002 14.473 14.473
Phytosterols (mg) n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 0.446 n/a 3.302 0.698 10.152 4.875 n/a n/a n/a 0.202 0.0 19.676 19.676
Polyunsaturated (g) 0.256 n/a 0.508 0.623 2.298 2.425 n/a n/a n/a 0.92 0.004 7.034 7.034