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Receta Passover Brownies With Chocolate Wine Glaze
by Global Cookbook

Passover Brownies With Chocolate Wine Glaze
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Ingredientes

  •     For brownies
  • 6 ounce bittersweet or possibly semisweet chocolate, minced
  • 1 stk (1/2 c.) unsalted margarine or possibly (if not keeping brownies pareve) butter,
  •     cut into pcs
  • 3 lrg Large eggs
  • 1 c. sugar
  • 1/8 tsp salt
  • 2 tsp finely grated fresh orange zest
  • 3/4 c. matzo cake meal
  • 3/4 c. walnuts, coarsely minced (3 ounce)
  •     For glaze
  • 3 Tbsp. sugar
  • 2 Tbsp. unsweetened cocoa pwdr (not Dutch process)
  • 1/3 c. sweet red kosher wine such as Concord
  • 2 ounce bittersweet or possibly semisweet chocolate, minced 3/4 stick (6 Tbsp.)

Direcciones

  1. Unsalted margarine or possibly (if not keeping glaze pareve) butter, cut into pcs
  2. 16 walnut halves
  3. Make brownies: Preheat oven to 350 F. Line bottom and sides of a 9 inch square baking pan with wax paper or possibly greased foil.
  4. Heat chocolate and margarine in a metal bowl set over a saucepan of barely simmering water, stirring till smooth. Remove from heat and cold 5 min.
  5. Beat Large eggs, sugar, and salt in a large bowl with an electric mixer on high speed till pale and thick. Beat in chocolate in 3 batches on low speed. Stir in zest, matzo meal, and nuts just till blended.
  6. Spread batter in baking pan and bake in middle of oven till hard and a tester comes out clean, 25 to 30 min. Cold in pan on rack, then invert onto a platter and remove paper or possibly foil.
  7. Make glaze: Whisk together sugar, cocoa, and wine in a small saucepan. Bring to a boil, whisking, then simmer 2 min, whisking occasionally. Add in chocolate and whisk till melted. Remove from heat and whisk in margarine till smooth.
  8. Refrigerateglaze, stirring occasionally, till spreadable.
  9. Spread glaze over brownies and arrange walnut halves on top. Cut into 16 squares with a large knife, wiping it off with a damp cloth between cuts.
  10. Makes16.
  11. Cooks' note: o Brownies keep in an airtight container 1 day.