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Pasta Carbonara with Corn and Chiles - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 lb Egg Noodles 1/4 lb
$2.00 per 16 ounces
$0.50
1/3 lb Bacon, diced 1 1/3 oz
$2.99 per pound
$0.25
4 ears of corn, kernels scrapped (or 2 cups frozen) 1 ear
$3.89 per 16 ounces
$2.44
1/2 jalapeno, seeded and chopped 1/8 jalapeno
$1.99 per pound
$0.01
6 cloves garlic, chopped 1 1/2 garlic cloves
$4.00 per pound
$0.04
1 Tbls fresh thyme 3/4 teaspoon
$1.99 per cup
$0.03
1/4 cup flat leaf parsley, chopped 1 tablespoon
$1.09 per cup
$0.07
1/2 cup dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
3 large egg yolks 3/4 egg yolks
$2.59 per 12 items
$0.16
1/2 cup Parmesan cheese 2 tablespoons
$5.49 per 6 ounces
$0.40
Total per Serving $4.25
Total Recipe $16.99
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