| 38 ounce Cannellini Beans, can |
7 5/8 oz |
$0.89 per 15 1/2 ounces
|
$0.44 |
| 1 med Onion, minced |
0.2 onion |
$0.79 per pound
|
$0.04 |
| 2 x Cloves Garlic, chopped |
3/8 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 Tbsp. Extra virgin olive oil |
1.2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.07 |
| 16 ounce Tomato Sauce |
3.2 oz |
$1.85 per 15 fluid ounces
|
$0.37 |
| 2 Tbsp. Parsley |
1.2 teaspoons |
$1.09 per cup
|
$0.03 |
| 3 Tbsp. Parmesan And Romano Cheese |
1 5/6 teaspoons |
n/a
|
|
| 1 dsh Salt |
0.2 pinch |
$2.91 per 16 ounces
|
$0.00 |
| 1 dsh Pepper |
0.2 pinch |
$7.99 per 16 ounces
|
$0.00 |
| 8 ounce Noodles, shells |
1 5/8 oz |
$2.85 per 6 3/4 ounces
|
$0.68 |
| Total per Serving |
$1.63 |
| Total Recipe |
$8.15 |
Suggestions?