Receta Pasta for One: Linguine with Roasted Red Peppers
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 166g | |
Calories 86 | |
Calories from Fat 43 | 50% |
Total Fat 4.91g | 6% |
Saturated Fat 0.69g | 3% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 6mg | 0% |
Potassium 325mg | 9% |
Total Carbs 9.55g | 3% |
Dietary Fiber 3.2g | 11% |
Sugars 5.59g | 4% |
Protein 1.67g | 3% |