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Pasta Prima Vera Salad - Recipe Cost

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2 c. tri-colored, rotini , cooked and (5-1/2 ounces)
    liquid removed
Ingredients Per Recipe Qty Common Price Price per Recipe
2 c. broccoli florets 2 cup
$0.99 per pound
$0.40
1 c. sliced carrots 1 cup
$1.49 per pound
$0.42
1 c. cherry tomatoes, quartered 1 cup
$1.99 per pound
$0.65
1/4 c. sliced red onions 1/4 cup
$0.99 per pound
$0.13
1 x 8 oz kraft free non-fat, peppercorn ranch 8 oz
$3.99 per 12 ounces
$2.66
    dressing 1 dressing
n/a
 
Total Recipe $4.26
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