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Pasta Primavera - Recipe Cost

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8 Ounces rigatoni pasta
1/2 lb broccoli crowns cut small
1 Jar Alfredo sauce
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb asparagus 1 1/3 oz
$3.99 per 8 ounces
$0.67
1 zucchini slices in match stick slices 1/6 zucchini
$1.99 per pound
$0.14
2 yellow squash sliced in rounds 1/3 squash
$1.49 per pound
$0.21
1/2 lb mushrooms sliced thinly 1 1/3 oz
$3.69 per 8 ounces
$0.61
1/2 lb snap peas 1 1/3 oz
$4.99 per pound
$0.42
1/2 Cup shredded Parmesan cheese 1 tablespoon
n/a
 
Total per Serving $2.05
Total Recipe $12.32
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