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Pasta Salad Nicoise With Broiled Tuna - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

12 ounce tri-shaped pasta (mix of penne,

Â Â rotini and shells) or possibly any 1 shape

10 ounce tuna steak 3/4" thick

Â Â Parmasan cheese

2/3 c. thinly-sliced green onions

2 Tbsp. Dijon-style mustard

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 ounce fresh green beans trimmed	2/3 oz	$2.49 per pound	$0.10
1/2 c. crumbled Feta cheese or possibly grated	1 tablespoon	$7.69 per 12 ounces	$0.28
1/2 c. slivered fresh basil leaves	1 tablespoon	$2.59 per cup	$0.22
12 x pitted Kalamata olives coarsely minced	2 kalamata olives	n/a
12 x cherry tomatoes halved	2 cherry tomatoes	$1.99 per pound	$1.30
1/4 c. extra virgin olive oil	2 teaspoons	$5.99 per 16 fluid ounces	$0.12
2 Tbsp. red wine vinegar or possibly balsamic vinegar	1 teaspoon	$3.39 per 12 fluid ounces	$0.05
2 Tbsp. lemon juice	1 teaspoon	$2.19 per 15 fluid ounces	$0.02
2 tsp honey	1/3 teaspoon	$4.69 per 12 ounces	$0.03
3 x garlic cloves chopped or possibly pressed	1/2 garlic cloves	$4.00 per pound	$0.01
Total per Serving			$2.14
Total Recipe			$12.86