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Pasta with Cauliflower, Lemon & Olives - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
olive oil
1 large shallot, diced
zest and juice of one lemon
1 lb pasta shape - we used Orrichetti
salt
pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 head cauliflower, trimmed and sliced into 1/2 inch slices 1/6 head
$1.49 per pound
$0.01
1/2 cup green olives., pitted and sliced 1 tablespoon
n/a
 
Cooked chicken, cut into cubes 1/6 chicken
$0.98 per pound
$0.65
chopped parsley or basil, to garnish 1/6 parsley
$1.09 per cup
$0.00
Total per Serving $0.66
Total Recipe $3.98
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