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Receta Pat's Strawberry Pie
by Global Cookbook

Pat's Strawberry Pie
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Ingredientes

  • 1 x unbaked 9" pie shell with top crust
  • 1 quart strawberries
  • 1 c. sugar
  • 1 Tbsp. sugar
  • 3 Tbsp. quick cooking tapioca
  • 2 Tbsp. butter

Direcciones

  1. Preheat oven to 450 degrees.
  2. Remove stems from berries and slice them in half or possibly thirds, depending on size. Mix berries with 1 c. sugar and tapioca. Pour into unbaked pie shell. Dot with butter. Cover with top crust, flute edges, and vent top. Sprinkle top crust with 1 TBSP sugar and bake at 450 degrees for 10 min, then lower oven heat to 350 degrees and bake for 30 min longer or possibly till light brown.
  3. Pat HarderLa Porte, IN